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« Today's BIG Tiny Little Moment! | Main | Potty training update »

February 06, 2008

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Missy

I made this last night and my kids LOVED it. I used Rice-a-Roni rice pilaf, and I used a different brand of Island Teriyaki sauce because we don't have a Trader Joe's. Also, after baking at 375 for 40 minutes, mine wasn't done and I wound up having to put it back in the oven for about 15 minutes on 400. But my oven is kind of wonky and it's not unusual for us to have to adjust times and temps. Anyway, thanks so much for posting this recipe. I'll definitely be making it again.

Anna

Hello, I was wondering if you would like to contribute a recipe to my new blog?
I have created it as a place where anyone can come and publish their recipes. You can include links to your site as well. This is at:

Your Recipes.

Or if you would like to exchange links with me at my site,
Low Calorie Recipes, please let me know.

Thank you, I hope you will consider contributing.

Anna

I have created it as a place where anyone can come and publish their recipes. You can include links to your site as well. This is at:

Your Recipes.

Or if you would like to exchange links with me at my site,
Low Calorie Recipes, please let me know.

Thank you, I hope you will consider contributing.

Jenny H.

I AM DEFINITELY MAKING THIS SOON!

Jenny H.

Dear Lord in heaven. That meatloaf is AMAZING. I would make out with it if I could... I am only making it that way from now on.

My two and a half year old son ate two pieces. Two regular pieces. He loved it!

So good.

You ROCK!

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