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« I will still CUTCHEW if you call me a Liberal | Main | No-Knead Recipe for Rustic Bread »

September 14, 2011

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nelleellen

I've made this recipe and I LOVE it. So yummy...

Sara

Done! :-)

Laura

okay its 5 am im gonna do it now and let it sit all day, hope that is long enough! yay cant wait! i love your recipes!

Tracy

Started - please come back & tell me what's next!

Sara

OK, starting to get nervous now....it's 4:00, and we usually eat by 5:30, and the rest of the recipe is nowhere to be found yet. Come on, Amanda, don't fail me now!!!! :-) I've got this mixture sitting on my stove in a bowl...

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